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Crispiness of a microwave-expanded imitation cheese: Mechanical, acoustic and sensory evaluation
(Elsevier, 2012)
The objective of this study was to determine the crispiness of microwave-expanded imitation cheese and compare the results with sensory evaluation. Three cheeses were manufactured with 36%, 19%, or 15% protein; all three ...
Echinococcosis in sub-Saharan Africa: emerging complexity
(Elsevier, 2011)
Cystic echinococcosis occurs in most regions of sub-Saharan Africa, but the frequency of this zoonosis differs considerably among and within countries. Especially human cases seem to be focally distributed. A number of ...
Stability of phytochemicals as sources of anti-inflammatory nutraceuticals in beverages—A review
(Elsevier, 2013)
Recently phytochemical constituents have attracted a lot of interest as sources of functional ingredients in food product formulations. However, before being incorporated into foods or beverages the stability of these ...
Synthesis, characterization and crystal structures of two polymorphs of the iodo-bridged ruthenium salt, μ-iodido-bis {η 5-cyclopentadienyl-dicarbonyl-ruthenium (II)} tetrafluoroborate
(Elsevier, 2013)
The reaction of RpI (Rp = (η5-C5H5)Ru(CO)2) and AgBF4 in two different solvents, tetrahydrofuran and dichloromethane afforded two polymorphs of the iodo-bridged cationic complex [Rp2I]BF4. Polymorph I precipitates out of ...
Synthesis, characterization and structural elucidation of water-soluble 1-aminoalkane and α,ω-diaminoalkane complexes of the pentamethylcyclopentadienyliron dicarbonyl cation, [Cp∗(CO)2Fe]+
(Elsevier, 2012)
A series of water-soluble alkylaminopentamethylcyclopentadienyliron dicarbonyl complexes, [Cp ∗ (CO) 2 Fe{NH 2 (CH 2 ) n CH 3 }]BF 4 (n=2–6; Cp ∗ =η 5 -C 5 Me 5 ) and the diaminopropane bridged complex, [{Cp ∗ (CO) 2 Fe} ...
Syntheses and structural characterization of 2,4,6-trimethylaniline complexes of iron carbonyls
(Inorganica Chimica Acta, 2014)
The new 2,4,6-trimethylaniline complexes [Cp∗Fe(CO)2(NH2C6H2(CH3)3)]+ (3) and [CpFe(CO)2(NH2C6H2(CH3)3)]+ (4) (Cp∗ = η5-C5(CH3)5; Cp = η5-C5H5) have been synthesized and isolated in high yields as tetrafluoroborate salts. ...
Effect of processing temperature on the stability of parthenolide in acidified feverfew infusions
(Elsevier, 2013)
The stability of parthenolide, the active ingredient in feverfew and a potential anti-inflammatory bioactive in beverages was evaluated at different pHs (2.9, 3.7, 4.6 and 6.0) during heat processing at 40–100°C. The ...
A structural investigation of the D2O solvated, acetone solvated and nonsolvated 1,4-Diazabicyclo[2.2.2]octane complexes of the half sandwich moiety [(η5-C5H5)(CO)2Fe]
(Sabinet, 2013)
Two new solvates of the dinuclear salt {(η5-C5H5)(CO)2Fe}2(μ-DABCO)](BF4)2 (DABCO = 1,4-diazabicyclo[2.2.2]octane); 1 (D2O solvate) and 2 (acetone solvate), and the mononuclear salt [(η5-C5H5)(CO)2Fe(DABCO)]BF4, 3, have ...
Synthesis, characterization and structural elucidation of water-soluble 1-aminoalkane and α, ω-diaminoalkane complexes of the pentamethylcyclopentadienyliron dicarbonyl cation,[Cp∗(CO) 2 Fe]+
(Elsevier, 2012)
A series of water-soluble alkylaminopentamethylcyclopentadienyliron dicarbonyl complexes, [Cp∗(CO)2Fe{NH2(CH2)nCH3}]BF4 (n = 2–6; Cp∗ = η5-C5Me5) and the diaminopropane bridged complex, [{Cp∗(CO)2Fe}2{μ-NH2(CH2)3NH2}](BF4)2 ...
[HTML] from iucr.org (μ-Formato-κ2O: O′) bis [dicarbonyl (η5-cyclopentadienyl) iron (II)] tetrafluoridoborate.
(International Union of Crystallography, 2011)
In the structure of the title compound [Fe(2)(C(5)H(5))(2)(CHO(2))(CO)(4)]BF(4), each Fe(II) atom is coordinated in a pseudo-octa-hedral three-legged piano-stool fashion. The cyclo-penta-dienyl ligand occupies three fac ...