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    Avocado production in Kenya in relation to the world, Avocado by-products (seeds and peels) functionality and utilization in food products 

    Nyakang'i, Clinton O; Ebere, Rebecca; Marete, Eunice; Arimi, Joshua M (Elsevier, 2023)
    Globally, about 8.06 million tonnes of avocado are produced annually. According to Food and Agricultural Organisation Corporate Statistical Database, 2020, Kenya was ranked the 6th highest avocado producer globally. The ...

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    Author
    Arimi, Joshua M (1)
    Ebere, Rebecca (1)
    Marete, Eunice (1)
    Nyakang'i, Clinton O (1)Subject
    Avocado seeds (1)
    Beverages (1)
    Bioactive compounds (1)Hass avocado (1)... View MoreDate Issued2023 (1)Has File(s)Yes (1)

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