Browsing Staff Publications by Subject "Western Kenya"
Now showing items 1-4 of 4
-
Association Between Glycemic Load and Diabetes Mellitus Among Women: Case of Amagoro Division in Western Kenya
(International Organization of Scientific Research, 2017)Glycemic load (GL) has been found to be a stronger measure for glycemic response to carbohydraterich foods. This is because it accounts for both the quality and quantity of carbohydrates consumed. This study therefore ... -
Glycemic Indices of Cassava and Sweet Potatoes Consumed in Western Kenya
(Food Science and Quality Management, 2017)Glycemic index (GI) is used to classify carbohydrate-rich foods especially those containing at least 15% carbohydrates on the basis of their ability to raise blood sugar. Interest on the GI of carbohydrate-rich foods ... -
Glycemic Responses to Stiff Porridge( ugali) Meals Consumed in Western Kenya
(International Knowledge Sharing Platform, 2017)Glycemic responses which have been measured in terms of glycemic indices (GIs) differ among various carbohydrate-rich foods. Despite the existence of a GI Table of most common foods, the records of the GIs of most Kenyan ... -
The potential role of roaming dogs in establishing a geographically novel life cycle of taeniids (Echinococcus spp. and Taenia spp.) in a non-endemic area
(Elsevier, 2023-02)Introduction: Cystic Echinococcosis (CE) is endemic in humans and livestock in many pastoral communities in Kenya. The distribution of the disease is enhanced by several factors, including livestock trade, which has allowed ...