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Now showing items 11-14 of 14
Growth Performance and Biochemical Analysis of the Genus Spirulina under different Physical and Chemical Environmental Factors.
(ResearchGate, 2015)
Spirulina is useful to man in many aspects of life including health, food and cosmetics. In the present
study, we aimed at investigating the optimum physical and chemical conditions that promote Spirulina
mass production ...
Polysaccharides from Flammulina Velutipes Improved Scopolamine-Induced Impairment of Learning and Memory of Rats.
(Elsevier, 2015)
Flammulina velutipes has been reported to be beneficial in learning and memory capabilities, but the mechanisms underlying this remain unclear. In this study, Morris water maze and biochemical analyses of rat brain were ...
Effect of Hot Air Drying on Volatile Components of Flammulina velutipes Detected by HS-SPME-GC-MS and Electronic Nose
(Elsevier, 2015)
Volatile compounds are important factors that affect the flavor quality of Flammulina velutipes, but the changes occurring during hot air drying is still unclear. To clarify the dynamic changes of flavor components during ...
Comparative Pathogenicity of Trypanosoma brucei rhodesiense Strains in Swiss white Mice and mastomys natalensis Rats
(2015)
Abstract
We evaluated Mastomys natelensis rat as an animal model for Rhodesian sleeping sickness. Parasitaemia, clinical and pathological characteristics induced by T. b. rhodesiense isolates, KETRI 3439, 3622 and 3637 ...