Browsing School of Agriculture & Food Science by Title
Now showing items 157-176 of 248
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Kinetics of the Alkaline Phosphatase Catalyzed Hydrolysis of Disodium p-Nitrophenyl Phosphate: Effects of Carbohydrate Additives, Low Temperature, and Freezing
(PubMed, 2004)The alkaline phosphatase catalyzed hydrolysis of disodium-p-nitrophenyl phosphate was studied in four model systems comprising sucrose, maltodextrin, carboxymethylcellulose (CMC), and CMC-lactose in a temperature range of ... -
Knowledge and Attitude of Agricultural Extension Providers on Use of Agrochemicals in Migori County, Kenya
(African Journal of Education Science and Technology, 2017)Migori County located in South Western Kenya is currently experiencing severe environmental problems as a result of use of various agrochemicals in crop cultivation approaches and cropping methods meant to ensure increased ... -
Knowledge, Attitude and Practices of Students Enrolled in Health Related Courses at Saint Louis University towards Human Papillomavirus (Philippines)
(Journal of Natural Sciences Research,, 2012)Introduction: College students are at high risk for Human papillomavirus (HPV) infection, yet their knowledge, attitude and practices appear inadequate. Researcher has paid attention to college students in health ... -
Long term study on the effect of mollusciciding with niclosamide in stream habitats on the transmission of schistosomiasis mansoni after community-based chemotherapy in Makueni District, Kenya
(BioMed Central, 2014)Schistosoma mansoni infection is a persistent public health problem in many Kenyan communities. Although praziquantel is available, re-infection after chemotherapy treatment is inevitable, especially among children. ... -
Low Cost Micropropagation of Local Varieties of Taro
(British Biotechnology Journal, 2015)Aims: This study was conducted to evaluate low cost protocol for the micropropagation of three varieties of taro (Dasheen, Eddoe and wild) from eastern Kenya. Study Design: The plants were grown in polythene bags arranged ... -
Low cost tissue culture technology in the regeneration of sweet potato (Ipomoea batatas (L) Lam)
(Res J Biol, 2012)Sweet potato production in Eastern Africa has been declining due to lack of healthy planting materials. Developing countries have not maximised in vitro sweet potato regeneration due to the high costs incurred. The objective ... -
Low technology tissue culture materials for initiation and multiplication of banana plants
(African Crop Science Society (Uganda), 2010)Tissue culturing has become a routine method for propagating plants in high technology laboratories. The cost of production using conventional tissue culture is, however, high for most of the countries in the sub-Saharan ... -
A low-cost medium for sweet potato micropropagation
(African Crop Science Conference Proceedings, 2011)Tissue culture has not been optimised in sweet potato (Ipomoea batatas (L) Lam) propagation due to high costs. With an aim of producing affordable disease-free seedlings, a low cost medium was developed and used to ... -
Low-temperature-modulated fruit ripening is independent of ethylene in ‘Sanuki Gold’ kiwifruit
(Journal of Experimental Botany, 2011)Fruit ripening in response to treatments with propylene, 1-methycyclopropene (1-MCP), and low temperature was characterized in ‘Sanuki Gold’ kiwifruit,Actinidia chinensis Planch. Propylene treatment immediately induced ... -
Lymphosarcoma in Adult African Green Monkeys (Chlorocebus Aethiops)
(Journal of Laboratory Animal Scienc, 2007)The clinical observations and pathological manifestations of lymphosarcoma in two African green monkeys are described. Monkeys had been caught from the wild. Prior to the development of neoplasms one monkey had been ... -
Managing soybean for enhanced food production and soil bio-fertility in smallholder systems through maximized fertilizer use efficiency
(Scientific & Academic Publishing, 2013)The production of promiscuous soybean by smallholder farmers in Kenya would improve soil fertility through biological nitrogen fixation (BNF), boost food security, and contribute to generation of cash. The present study ... -
Mass Transfer Characteristics during Ultrasound-Assisted Osmotic Dehydration of Button Mushroom (Agaricus Bisporus)
(Springer, 2019)Button mushroom (Agaricus bisporus) slices were dehydrated using ultrasound-assisted osmotic dehydration (UOD), and three osmotic agents including sucrose, glucose and sodium chloride were investigated for their effects ... -
Microbiological quality of kachumbari, a raw vegetable salad popularly served alongside roast meat in Kenya
(Meru University of Science and Technology, 2022-06)Raw salads are regularly implicated in foodborne disease outbreaks globally. Consumption of kachumbari, a raw vegetable salad alongside roast meat is widespread in Kenya. This study aimed to evaluate the bacteriological ... -
Microwave Expansion of Imitation Cheese Containing Resistant Starch
(Elsevier, 2008)The objective of this study was to manufacture an imitation cheese that expands to a crispy product when heated in a microwave oven. Imitation cheese (∼18% w/w protein and 60% w/w moisture content) was formulated with ... -
Molecular Characterization and Genetic Variation of Root-knot Nematode (Meloidogyne spp.,) in Selected Legume Production Areas of Eastern Kenya
(Global Society of Scientific Research and Researchers, 2016)Root-knot nematodes are sedentary endoparasites of plant roots and the primary nematode pathogens of most cultivated crops worldwide, including legumes. Root- Knot Nematodes of the genus Meloidogyne is the most economically ... -
Molecular characterization of Echinococcus species in dogs from four regions of Kenya
(Elsevier, 2018-05-15)Cystic echinococcosis is endemic both in livestock and humans in many parts of Kenya. However, very little data exists on Echinococcus infections in dogs, and therefore their role in maintaining the transmission cycles and ... -
Molecular characterization of Echinococcus species in dogs from four regions of Kenya
(Elsevier, 2018-05)Cystic echinococcosis is endemic both in livestock and humans in many parts of Kenya. However, very little data exists on Echinococcus infections in dogs, and therefore their role in maintaining the transmission cycles and ... -
Molecular characterization of tsetse’s proboscis and its response to Trypanosoma congolense infection
(PLOS, 2017)Tsetse flies (Glossina spp.) transmit parasitic African trypanosomes (Trypanosoma spp.), including Trypanosoma congolense, which causes animal African trypanosomiasis (AAT). AAT detrimentally affects agricultural activities ... -
Mushroom: a potential anti-aging agent
(Meru University of Science and Technology, 2022-06)Aging is a progressive physiological change in an organism that lead to senescence or a decline of biological functions of the organism’s ability to adapt to metabolic stress. Aging takes place in a cell, an organ, or the ...